Crema Lava-Eruption

Volcano (BIO)

7.799979

7,80 €

incl. 7% VAT.

excl. shipping costs

Taste Profile:

Creamy · massive · chocolate · hints of vanilla and almonds

Sweetness:    cocoa nibs
Acidity:           nope
Body:             broad, full-bodied
Crema:          thick dense crema, or as we call it: "crema lava"

Country:
Mexico & India
Arabica Variety:
60% Arabica · 40% Gourmet Robusta
Milk-Factor:

Nicely knocks through the milk, without changing it's character!

Portafilter Preparation:

Dosage:                19 g for 50 g espresso extract
Brewing temp .:     92.5 ° C
Extraction:             25–28 seconds
Grinding grade:     340 μm (TPM in Micron)

Awards:

 “Volcano“ is THE Espresso-Champion of the german CREMA Magazin! (January 2018)

Brewing-Recommendation

Bialetti
Coffeemaker
Espressomachine

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